My Fruit Salad Recipe

I guess you will agree with me that Pinoys really love fruit (buko salad) that we can serve on special occasions like b-days, Christmas/ New year and Fiestas. Occasions are not somehow complete w/o it.

Here is my Fruit Salad Recipe, that I always make, you can make your adjustments accdg. to your taste. I want mine creamy kasi pag tumagal sa freezer at paubos na para syang ice cream .. yum! Try it.

• - 2 Big cans of Del Monte Fiesta fruit Cocktail
• - 3 packs of Nestle all purpose creme (you can reduce amt. it you don't want it too creamy)
  
• - 1 big can of Alaska condensed milk (add more if you want, kung gusto nyo mas matamis)
  
• - 2 apples or one big Fuji apple cut into cubes (peeled)
  
• - 4 shredded young coconuts (buko)
• - 1 pack raisins
• - 1/2 bar of cheese -cut in very small cubes
• - 1 bottle Nata de coco (remove syrup) (optional)

This is actually pretty easy to make, remove syrup of the fruit cocktail and mix the rest of the ingredients. Chill and then serve. Don't put in freezer too long at pag nag yelo na at nag crystallize eh d na masarap kasi magtutubig sya.

Looks deli huh? Actually it is, try it and it'll be a hit. Masarap to, so creamy, pag paubos na parang ice cream na dating nya.. Ahhh sarap!

BTW, Take a peek at my FOOD Blog